Peanut Butter Brownie

This gluten-free brownie has a fudgy base packed with chocolate chips with dollops of peanut butter added to the top then swirled in before we bake them.  They are drizzled with chocolate after cooking and topped with toasted peanuts and chocolate chips.  Each brownie measures 1in in thickness and 3in x 3in square width.  

All items are made in a Cottage Law Baking Facility by a ServSafe Certified individual.

All items are individually wrapped to lock in freshness.

 All items come labeled with ingredient list and allergen warning

If Picking Up Locally:   In most cases, items are made and packaged same day as scheduled pickup.

If Items are Shipped:  Items are frozen after being wrapped individually.  Then there are packaged and shipped with ice packs to insure best possible freshness.  

Ingredients:

Gluten-free Flour Blend(brown rice flour, rice flour, sweet rice flour, tapioca starch, sorghum flour, cornstarch, potato starch, xanthan gum), Sugar, Butter, Unsweetened Chocolate(chocolate liquor), Semi-sweet Chocolate Chips(sugar, chocolate liquor, cocoa butter, butterfat (milk), soy lecithin (an emulsifier), vanilla extract), Peanut Butter(roasted peanuts, sugar, palm oil, sea salt), Eggs, Coffee, Pure Vanilla Extract(vanilla bean extractives in water, alcohol (41%)), Baking Powder(Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt

ALLERGEN WARNING:  contains dairy(milk), eggs, soy, peanuts

MAY CONTAIN: traces of tree nuts